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2 fryer cooked & deboned
1 cup chicken broth
1 14 oz can Veg-All, drained
1 10 3/4 oz can undiluted cream of celery soup
1 cup self rising flour
1 cup milk
1 stick melted butter or marg.
1 teaspoon baking powder
Mix together first 4 ingredients and put into a 10x10x2 cassrole dish
combine next 4 ingredients in bowl and pour over the mixture. Bake at 400 degs. for 45 mins.(baking powder helps the crust to be crispy.)Best served with a salad.
1 cup chicken broth
1 14 oz can Veg-All, drained
1 10 3/4 oz can undiluted cream of celery soup
1 cup self rising flour
1 cup milk
1 stick melted butter or marg.
1 teaspoon baking powder
Mix together first 4 ingredients and put into a 10x10x2 cassrole dish
combine next 4 ingredients in bowl and pour over the mixture. Bake at 400 degs. for 45 mins.(baking powder helps the crust to be crispy.)Best served with a salad.
